Here’s how it works:
- The bakery is pre-order only. It is not open to the public.
- Please fill this order request out first. After filling it out, you’ll receive a confirmation and an invoice. New customers can pay with Credit Card or Venmo. Existing customers can pay by cash.
- There is a $15 minimum for all orders for everyone unless it’s a flash sale.
- At least 24 hours notice is required*. The baking schedule does fill up.
- The bakery is open for orders Monday 12pm through Friday 12pm. Orders placed after 12pm on Friday will be confirmed Monday morning. If you need an order sooner than 24 hours from now, and it’s during normal business hours, please text or email me. Exact hours and contact info are at the bottom of this page. Texting is the best way to get in touch!
*Croissants, Cruffins, and large orders with more than 5 different items need at least 72 hour advance ordering. If you need them sooner, please email or text.
Wondering what the letters in parenthesis mean?….
V=Vegan…DF=Dairy Free…SF=Soy Free…EF=Egg Free
If you don’t see what you’re looking for please fill out a custom order form HERE. If you want to order a custom cake or cupcakes fill out an online request HERE or send an email with all the details of what you’re wanting.
Many Dietary Restriction can be accommodated. V=Vegan, DF=Dairy Free, SF=Soy Free, EF=Egg Free, LS=Lower Sugar, but in most cases larger quantities need to be ordered. Each item lists what can be accommodated and in what quantities. If the item doesn’t list an option, then it is “As is”. But, even some of those items can be made with alternative ingredients (ie: butter vs oil, natural sweeteners, ect.). Please fill out a custom order form or contact me to see how I can help you.